这家餐厅坐落于贝佛利山中心C，进餐的同时还有机会欣赏其收录的众多优秀画作是本餐厅的独特之处。最新收录的画作系列出自艺术家John Baldessari。评级属于米其林一星水准，多次得到着名杂志好评，像是《华尔街日报》丶《葡萄酒观察家》等。被着名的美食家John Mariani评价为“年度餐厅”。
A chic spot in the heart of Beverly Hills, CUT, at the Beverly Wilshire, has become the place to see and be seen and has garnered high praise from many outlets including the Los Angeles Times (Three Stars), Wall Street Journal and Wine Spectator, to name a few. Additionally, noted food critic John Mariani awarded CUT “Restaurant of the Year” in Esquire magazine’s November 2006 issue. In 2007, CUT was nominated for "Best New Restaurant" by the James Beard Foundation, considered one of the highest marks of distinction within the culinary community. CUT is the recipient of one star in the prestigious Michelin Guide, Los Angeles edition.
Widely acknowledged for its remarkable art collections, CUT is proud to introduce its latest collection from renowned
这家餐厅坐落于贝佛利山中心C，进餐的同时还有机会欣赏其收录的众多优秀画作是本餐厅的独特之处。最新收录的画作系列出自艺术家John Baldessari。评级属于米其林一星水准，多次得到着名杂志好评，像是《华尔街日报》丶《葡萄酒观察家》等。被着名的美食家John Mariani评价为“年度餐厅”。
A chic spot in the heart of Beverly Hills, CUT, at the Beverly Wilshire, has become the place to see and be seen and has garnered high praise from many outlets including the Los Angeles Times (Three Stars), Wall Street Journal and Wine Spectator, to name a few. Additionally, noted food critic John Mariani awarded CUT “Restaurant of the Year” in Esquire magazine’s November 2006 issue. In 2007, CUT was nominated for "Best New Restaurant" by the James Beard Foundation, considered one of the highest marks of distinction within the culinary community. CUT is the recipient of one star in the prestigious Michelin Guide, Los Angeles edition.
Widely acknowledged for its remarkable art collections, CUT is proud to introduce its latest collection from renowned artist John Baldessari. Entitled "W/Studio 54 Series," the installation of the nine pieces coincided with the debut of Baldessari's newest exhibit at LACMA
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